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Wednesday, January 25, 2006

Comfort food



For tonight's dinner we had stuffing (or bread dressing I guess - depending on where you are from) mixed with faux chicken, raisins, celery, onion and walnuts - and while I'm not wild about Morningstar Farms (the product is good, it's just the company I don't like), I haven't had a chance to get to the asian market that has the good veg chicken. We also had purple peruvian potatoes prepared like this. I made some applesauce too - I had a lot of apples in the fridge so it was an interesting blend. The plate was crying out for a leafy green but I turned a deaf ear. I just didn't feel like cooking anymore...

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