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Monday, January 09, 2006

Happy New Year


Since I'm short on time these days I've decided to make this blog just a chronicle of vegan/vegetarian dinners. Then maybe I'll keep up with it.

So far this year we've had:

Homemade pizza - one with olive tapenade the other with caramelized onions and grape tomatoes

Spaghetti with vegetarian "meatballs" - crockpot recipe yum.

Grilled veggie fajitas and refried beans

biscuits, oven roasted sweet potatoes and applesauce.

Tofu bacon, lettuce, avocado and tomato sandwiches with vegan potato salad (I didn't follow this exactly but it was quite good...)

Stirfried eggplant and spicy veg "chicken" in blackbean garlic sauce and asian coleslaw

We had a few nights of takeout because of scheduling but other than that I've been pretty good about getting dinner on the table...

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