Friday, February 24, 2006
Wednesday night's dinner needed to be something everyone could grab when they were home - once again we had rehearsals and lacrosse. Plus we went to the boys varsity soccer playoff game (they lost in penalty kicks - heartbreaking!) I made lavosh sandwiches and a noodle salad. The salad was yakisoba noodles with julienned snow peas, cilantro and shredded carrots. The dressing was a peanut dressing (the one I use on the asian coleslaw). On the sandwiches I spread better than cream cheese, avocado, green leaf lettuce, tofu feta, red onion, tomato, pepperoncini, chopped black olives and peppered tofurkey slices. Trader Joe's sells lavosh that is cheap ($1.79) and just the right size for a sandwich. We had these with fresh mango and some salt & vinegar potato chips.
Posted by Guinnah at 8:28 AM