I can't help it - I think of the song Macho Man everytime I hear the word nachos.
Today was another day spent in the garden so tonight was a simple dinner of make your own nachos. There was Follow your Heart monterey jack cheese, refried black beans, guacamole, salsa, sour cream, sliced black olives, sliced red onion and jalapenos. Here they are before going into the oven:
I like to make individual plates of nachos using recycled aluminum pie tins - makes clean up easy!
Here's a plate after baking:
We've had a few days of really hot weather (over 90) but tonight there is a breeze outside and I think it will be cooler tomorrow. Tomorrow night I'm planning on making some risotto and I don't want to stand at a hot stove when it's 90 degrees outside. If the weather doesn't cool off I may be back with a cheerios and rice milk blog :-)